Poi Coconut Butter 11 Ounces
Wonderful creamy sweet Hawaiian style fruit butter
made with Big Island Waipio Valley naturally grown
taro, fresh processed into a traditional cooked, mashed
and fermented poi, cooked with coconut milk, organic
cane sugar, organic eggs and organic butter. If you love
Kulolo, you’ll love this spread. Always made in small
batches fresh daily with aloha.