Our Calamondin Lilikoi Marmalade, made with our sour orange calamondins, passion fruit, organic cane sugar and GMO Free pectin.
Tasty as a salmon glaze. Divine on toasted brie cheese, with sliced almonds, on a fresh French baguette.
Awarded Gold at 2017 World’s Original Marmalade Awards in Cumbria, Great Britain. Featured in Fortnum and Mason in London,
Awarded Gold , Judges Award,
At 2020 European International Taste Awards
named “Best Marmalade 2020”
Wonderful FARMER’S STYLE rough cut, sour, sweet and tart